Citrus Carpaccio

Name: Citrus Carpaccio
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 1
Ingredients: Colo-Pac Produce, Inc. Shallots Onions; Cara Cara Orange; Morton Sea Salt, Coarse; Cilantro; Ortega Jalapenos, Hot, Diced; Lime; Asturi Bruschettini, Classico Virgin Olive Oil; O Organics Basil; Mint

Serves 1

30 mins prep

40 mins cook

70 mins total

Delicate yet bold, this bright winter citrus carpaccio is made with peppery flavored organic EVOO, harvested early in the mountains of Spain. Serve it with a glass of rosé wine.