Avocado Oil Cake35 mins prepServes 8Moist but still light, this heavenly oil cake is made with delicately flavored avocado oil. Serve it dusted with confectioners’ sugar and served with whipped cream and fresh fruit. US standardMetric-8 servings+SharePrintWhat you need1 tsp kosher salt1 tsp baking powder1 cup vegetable oil2 cup all purpose flour½ tsp baking soda1 tbsp lemon¼ cup milk2 cup sugar1 brown egg1 ½ cup powdered sugarCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
