No-Bake Chocolate Tart35 mins prepServes 12Feeling the spring vibes around the world with this No-Bake Chocolate Tart made with La Tourangelle Avocado Oil. It’s rich and silky, topped with fresh berries, and very easy to make. The best part is that it’s free of gluten and refined sugar!US standardMetric-12 servings+SharePrintWhat you need2 tbsp unsweetened cocoa1 berry mix1 cup whipped cream6 oz chocolate chips½ cup vegetable oil6 oz chocolate chips¼ cup rolled oats1 cup almond1 dateCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
